Job Description :
Join our innovative team at a leading accounting firm located in Manama, where we are dedicated to promoting a healthy lifestyle through delicious food. As an On Rotation Chef, you will contribute to our Healthy Hub Restaurant, creating nourishing dishes for a diverse clientele.
Responsibilities
- Prepare and cook a variety of healthy meals and dishes.
- Collaborate with the restaurant team to develop seasonal menus.
- Ensure food safety and hygiene standards are maintained in the kitchen.
- Assist in inventory management and ingredient sourcing.
- Engage with customers to understand their dietary needs and preferences.
Job Specification
Passion for healthy cooking and nutrition.Strong culinary skills with creativity in dish presentation.Excellent time management and organizational skills.Ability to work efficiently in a team environment.Good communication skills to interact with customers and team members.#J-18808-Ljbffr