Bakery Manager

Overview

We''re hiring for our client in Bahrain.

Position : Bakery Manager

Responsibilities

• Manages safety program and is ultimately responsible for plant safety; maintains safety as top priority in accordance with all company safety rules and regulations.
• Ensures facility compliance with corporate policies, procedures, and objectives.
• Responsible for compliance with all food safety regulations.
• Develops, implements, and monitors annual plant budget, reviews monthly expenditures.
• Approves accounts payable ensuring all corporate accounting procedures are followed.
• Recruits and hires plant, fleet, and administrative personnel; selects participants for management training program.
• Establishes and maintains appropriate wage rates for personnel subject to corporate approval.
• Responsible for proper training of all employees.
• Monitors relationships with raw material suppliers; resolves issues when necessary; continuously monitors geographic area for new suppliers.
• Responsible for plant transportation needs for both raw material and finished product, and for all modes of transportation used such as rail car, truckload, barge, etc.
• All other duties as assigned.

Required Qualifications

Kindly if you''re interested, share your updated resume to :

#J-18808-Ljbffr