Chartered Accountant - F&B

About the job Chartered Accountant - F&B

Responsibilities

• Maintaining accounts receivable, document bills and supporting documentation
• Maintaining accounts payable, ensure timely payment of invoices, confirming validity of the debt and gathering appropriate signatures
• Gathering payroll expenses and input into appropriate entry line
• Preparing quarterly budget under the purview of senior management
• Analyzing financial statements and prepare balance sheet.
• Reconciling the company's bank statements and bookkeeping ledger.
• Completing analysis of the employee expenditures.
• Managing income and expenditure accounts.
• Generating the company's financial reports using income and expenditure data
• Keeping a check on the company's finances based on financial status
• Filing and remitting taxes and other financial obligations
• Initiating and managing financial and accounting software used by the company.

Skills and qualifications :

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