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Head Chef
Domo Ventures W.L.L.Manama, Capital Governorate, Bahrain28 days ago
Job descriptionMust have a deep knowledge of the Allergens Matrix; collaborate with the Senior management to maintain them updated. Ensure that all policies and procedures are followed up to the standards. Ensure that standards are kept at the highest level. Full knowledge of local health & safety laws Be fully versed in the venue's food hygiene manual Organise continuous Health & Safety development training levels enforced by local laws and their requirements. Work closely with the management team and employees to consistently improve positive morale, work environment and retention. Take prompt action on maintenance issues to ensure a safe environment. Manage annual leaves / holidays strategically reflecting the business needs Participate in all management meetings Collaborate with HR and management for initiatives pertaining to team building. Involve in and lead future departmental employee development plans. Monitor onboarding and roadmap processes. Collaborate on recruitment processes. Ensure transparency and clear communication across the team. Collaborate with the GM in resolving disputes within the teams. Respond efficiently and positively to feedback, working with the GM to compile responses in accordance with the feedback. Ensure team members feel valued, are encouraged and assisted. Promote and implement trainings to ensure the growth of the team. Ensure that the entire team follows all internal policies, rules, and operational procedures. Italian nationals' applicants only Proven experience as Head Chef in Italian restaurants Exceptional proven ability of kitchen management Outstanding communication and leadership skills Good understanding of POS system Credentials in health and safety training Degree in Culinary science or related certificate
Responsibilities
- Implementing and consistently monitoring the Health & Safety policies including the daily operational procedures.
- Lead, direct, and take the necessary decisions ensuring the best business practices; align with the standards of operations.
- Collaborate, participate and develop future company strategies.
- Be knowledgeable of operational budgets and periodically review with the GM's.
- Be a natural problem solver, lead with an exceptional positive attitude.
Operations
Communication
Culture Management
Requirements and skills
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Chef • Manama, Capital Governorate, Bahrain
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